Corn Flour Price Per kg in Nigeria

How Much Is 1kg of Corn Flour in Nigeria – Freshly Milled and Gluten-Free

Explore how much 1kg of corn flour costs in Nigeria and enjoy premium-quality flour perfect for baking, frying, and traditional dishes. Locally milled corn flour is a staple in Nigerian homes—light, versatile, and easy to cook with.

The corn flour price per kg varies slightly across regions, typically ranging between ₦1,500 and ₦2,500 depending on brand and quality. Known for being gluten-free, corn flour is an excellent choice for people avoiding wheat or managing gluten intolerance.

Although corn flour and maize flour are often used interchangeably, they differ slightly—corn flour is finer and ideal for baking, while maize flour has a coarser texture perfect for Nigerian staples like tuwo and pap.

For variety, you may also like our Wheat Flour, another kitchen essential for daily cooking.

Like all flours, like Wheat flour or Potato flour, Corn flour gives structure to baked goods and other foods. It’s often combined with a binder like eggs to provide shape. Corn flour doesn’t taste very good raw, but cooking—whether it’s baking, frying, or grilling—unlocks its earthy, sweet flavour. Corn flour is extremely versatile, and you can incorporate it into recipes for bread, muffins, waffles, pancakes, battered and fried foods, blinis, and more.