Corn Flour Price – Smooth, Versatile & Naturally Gluten-Free
Enjoy premium-quality corn flour made from finely ground maize — perfect for both traditional and modern recipes. Known for its soft texture and natural sweetness, it’s ideal for baking, frying, and thickening soups or sauces.
The corn flour price in Nigeria remains affordable for families and bakeries looking for freshness and versatility in one pack. For UK-based shoppers searching for corn flour UK, this product offers the same authentic texture and quality used in Nigerian cooking.
Is corn flour gluten-free?
Yes — corn flour is gluten-free, making it a safe alternative for those with gluten intolerance or celiac disease. It’s rich in fibre, antioxidants, and essential vitamins, supporting digestion and overall wellness.
Corn flour recipes
Use it to prepare corn pancakes, fritters, pap, or crispy coatings for fried foods. It also adds a light, golden finish to baked treats and puddings.
The texture is fine and smooth, similar to whole wheat flour. Corn flour alternatives are Potato flour, Whole wheat flour, Plantain flour, e.t.c.
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