Buy Ogbono/okro soup from our store at the best price.
The juiciness of our ogbono soup is unmistakable. This is NaijahFresh’s speciality. Grandma’s secret sauce is topped with bitter leaves with assorted meat to go with. Good to mention here that this particular dish comes with lovely, tasty snails. You can make your preferences in the checkout note.
Ogbono soup ingredients
Our authentic NaijahFresh Ogbono Soup is prepared using premium local ingredients, including:
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Ground ogbono seeds (wild bush mango)
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Palm oil for richness and colour
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Assorted meat – beef, goat meat, or offals (1 kg included)
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Stockfish and smoked fish for depth and aroma
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Crayfish and seasoning cubes
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Fresh pepper and onions
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Vegetables (optional, such as bitterleaf or ugu)
Each ingredient is carefully selected and blended to bring out that deep, earthy flavour that defines a true Nigerian draw soup.
How we cook our ogbono soup
Here’s how our chefs at NaijahFresh prepare it:
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Steam and season the meat with salt, onions, and spices until tender.
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Add stockfish and smoked fish, simmering to build a rich stock base.
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Melt palm oil in a pot and stir in ground ogbono until it thickens into a smooth draw.
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Combine the soup base with the seasoned meat stock, stirring well.
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Add crayfish, pepper, and vegetables for extra flavour.
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Simmer gently until the soup achieves a perfect draw and rich aroma.
The result? A silky, flavour-packed soup that’s simply irresistible.
Why you’ll love it
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Cooked with authentic local spices and fresh ingredients.
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Naturally thick and flavourful — no artificial thickeners.
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Includes 1 kg of your preferred protein.
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Pairs beautifully with your favourite swallow.
Best served with
Enjoy your Ogbono Soup with pounded yam, eba, semo, fufu, or amala — every combination delivers that comforting, home-style flavour NaijahFresh is known for.
🟢 Quick highlights
| Feature | Details |
|---|---|
| Product name | NaijahFresh Ogbono Soup (Draw Soup) |
| Type | Traditional Nigerian soup |
| Main ingredients | Ogbono seeds, palm oil, assorted meat, stockfish, crayfish |
| Protein included | 1 kg (beef, goat meat, chicken, or assorted) |
| Flavour profile | Nutty, spicy, and savoury |
| Serving size | Half-painter bowl |
| Best served with | Pounded yam, eba, semo, fufu, or amala |
| Availability | Freshly cooked and delivered nationwide |
People who order Ogbono soup also order Onugbu soup and Egusi soup.
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