Fresh Pepper Price – Hot, Flavourful & Farm-Fresh in Nigeria
Check today’s fresh pepper price and get premium-quality peppers that add authentic heat and flavour to every Nigerian dish. Our fresh red peppers are locally grown, handpicked, and full of natural spice—perfect for soups, stews, sauces, and marinades.
What Is a Fresh Pepper?
Fresh pepper refers to newly harvested chilli or bell peppers that haven’t been dried or processed. In Nigeria, “fresh pepper” often means atarodo (scotch bonnet), rodo, or bawa (bell pepper). These varieties are juicy, aromatic, and rich in vitamins A and C.
Fresh Pepper vs Dried Pepper Names
The main difference between fresh pepper and dried pepper lies in moisture and flavour intensity. Fresh peppers deliver vibrant colour and fruity heat, while dried peppers, known as ground pepper or ata gigun, have a deeper, smokier taste. Both are staples in Nigerian kitchens but serve different culinary purposes.
How to Preserve Fresh Pepper Without Refrigeration
To keep your peppers fresh for longer, store them in airtight containers, sun-dry lightly, or blend and mix with oil or salt. For more practical methods, explore our full guide on How to Store Vegetables to Extend Shelf Life, which includes easy, no-fridge preservation tips.
Shop fresh, spicy peppers today and enjoy unbeatable flavour straight from the farm.
We also sell in paint buckets. Check the price of the fresh pepper paint bucket.
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