Buy Utazi scent leaves that have so many benefits from our store
Utazi leaves is mildly bitter, spicy taste, that enhances the taste of the food it is used to cook. It is called arokeke from the people in the South West.
It is widely used in the preparation of soups because it enhances both the taste and aroma of the food. It is also used because of its immense health benefits. That is why Utazi leaves are also a common ingredient in the preparation of local herbs.
Utazi and Uziza leaves
Utazi is bitter and is used in cooking porridge, pepper soup, African salad. Uziza has a nice flavour, is used in cooking Oha soup, fresh fish pepper soup and many more dishes.
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